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Enjoy fries guilt-free with these no oil air fryer fries!
I love making chips in my air fryer, but nothing beats these oil-free fries, let’s be very serious. I’ll never make fries any other way! They come out crispy and crunchy on the outside and soft on the inside…without any oil.
Usually, I just like to keep it simple and dip my air fryer fries into ketchup or BBQ sauce for a snack. Yup, I make fries for a snack (okay, and sometimes a meal) all the time. NO GUILT, baby.
How to Make Air Fryer Fries (Oil-Free)
If you have never used an air fryer before, don’t feel intimidated! Fries are actually perfect for a first-time-air-fryer. They are really easy to make.
Peel and rinse your potatoes before cutting them into fries. They don’t have to be perfect, but try to keep them in the same range of thickness. Choose your seasoning – do you want to go simple with a little salt, or are you craving seasoned fries? The recipe below includes my personal favorite seasoning but you can do whatever your tastebuds desire.
Place the fries into your air fryer and fry at 400 degrees for 25-30 minutes. Stir every 5-10 minutes to make sure they cook evenly. And…that’s it!
(You can also refer to the how-to video below if you like things visual!)
This is the air fryer I use. It was pretty inexpensive in comparison to most, and I love it!
Air Fryer Fries - Oil-Free and Vegan
- Peel and rinse the potatoes.
- Slice the potatoes in fries. They don't have to be perfect!
- Toss the fries with the remaining ingredients.
- Put the fries into your air fryer basket. Fry at 400 degrees for 25-30 minutes, stirring every 5-10 minutes.