Roasted Red Pepper Salad Dressing (Vegan & GF)

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This homemade Roasted Red Pepper Salad Dressing is full of amazing flavor and is super easy to make. It's also vegan and gluten-free!

Roasted Red Pepper Salad Dressing (Vegan & GF)

Confession: I used to hate making my own salad dressing. It always seemed too complicated, and I simply preferred store bought. I preferred basically everything store bought back then, though. Once you start making things at home with quality ingredients your taste buds start to pick up on what I like to call that gross-artificial-kinda-like-plastic-store-bought-taste. Maybe all those preservatives.

Now, I love making my own salad dressing because I prefer the better quality taste. I also love experimenting with different flavors (like garlic hemp oil salad dressing) and of course this roasted red pepper salad dressing!

Roasted red peppers are a staple that I always have on hand to make hummus with, so when I saw a jar in my pantry in the midst of brainstorming a new salad dressing recipe, things just CLICKED. I thought it would taste amazing and I was so right (that feels good to say! ha!)

You certainly could roast your own red peppers to make this, as well! Here is a how-to.

The best part (besides the flavor) is that you just throw all of the ingredients into the blender and it's done. Just toss it with a salad, like Orzo Pasta Salad, and you're ready to enjoy or serve to your family friends.

You can also using this roasted red pepper dressing recipe as a delicious & unique marinade, to dip bread in, or even to drizzle onto a sandwich.

Roasted Red Pepper Salad Dressing

4 from 3 votes

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Author: Karissa @ TheCrunchyChronicles.com

Ingredients

• 12 oz jar of roasted red peppers (keep the liquid too)*
• 1 tablespoon olive oil
• 1 tablespoon of lemon juice - - about half a lemon's worth
• 2 cloves garlic
• ¼ teaspoon ground black pepper
• salt to taste

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Instructions

• Blend all ingredients in a blender, including the liquid that comes in the jar of roasted red peppers, until relatively smooth.
• Add salt to taste if desired.
• Drizzle over a delicious salad (like Orzo Pasta Salad) and enjoy!

Notes

*If you are roasting your own peppers and thus do not have the liquid that comes in the jar, use water to thin out the dressing to the right consistency.

did you make this recipe?please leave a star review and a comment below!