Make the pizza dough and sauce according to the individual recipe instructions, linked to in the ingredient list. The pizza dough will make one thick crust pizza or two thin crust pizzas.
After pre-baking the dough, spread on the sauce and add on your cheese. You can also add your other favorite pizza toppings - some of mine are Field Roast Italian Sausage, soy chorizo, broccoli, and roasted garlic.
Bake according to the dough instructions, or until the cheese is melty. Some vegan cheese does not get super melty, so it may take some trial and error. I have listed my favorite brands in the post above.
Remove from the oven and top with fresh herbs and/or parmesan if you'd like.
This recipe makes 1 thick crust pizza or 2 thin crust pizzas.