Oil-Free Vegan Gravy
This vegan gravy is super rich and indulgent - without all the fat in other gravy recipes!
depends on how salty you want it
vegan Worcestershire sauce
pepper to taste
In a medium-sized pot, bring vegetable stock, soy sauce, Worcestershire sauce, parsley, garlic powder, thyme, sage and pepper to a boil. Turn down to a simmer.
Mix together arrowroot and cold water in a separate bowl.
Pour arrowroot mixture into the pot and whisk.
Let simmer for an additional 3 minutes.
Enjoy on mashed potatoes, roasted cauliflower, tofu steaks, and more!
Oil-Free Vegan Gravy https://www.karissasvegankitchen.com/vegan-gravy-oil-free/