Easy Homemade Taco Seasoning
by Karissa's Vegan Kitchen
DIY taco seasoning can be used in your favorite Mexican or Tex-Mex inspired dishes.
Servings: 8 tablespoons
Calories: 20kcal
Ingredients
- 3 tablespoons chili powder
- 1 tablespoon cumin
- 1 tablespoon garlic powder
- 2 teaspoons onion powder
- 2 teaspoons paprika
- 2 teaspoon salt
- 2 teaspoons oregano
- 1 teaspoon black pepper
Instructions
- Mix all ingredients together.
- Store in a jar for up to 1 year.
Notes
Use about 2 tablespoons when a recipe calls for a packet of taco seasoning.
Nutrition
Serving: 1tablespoon | Calories: 20kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 633mg | Potassium: 106mg | Fiber: 2g | Sugar: 1g | Vitamin A: 1154IU | Vitamin C: 1mg | Calcium: 27mg | Iron: 1mg