Oatmeal energy balls make for a yummy little snack, on-the-go breakfast, or pick-me-up during the day! They taste just like oatmeal raisin cookie dough.
In a food processor or blender, pulse together raisins and walnuts until roughly chopped.
Add the medjool dates in the blender with the raisins and walnuts and pulse until the dates are fully broken down and mushy.
Add the oats and continue to pulse until fully incorporated. If the mixture is dry, you can add a couple more dates. If the mixture is too sticky to form into balls, add more oats.
Form the mixture into balls (about 1 tablespoon each). Store in a container in the fridge.