Air Fryer Fries
by Karissa's Vegan Kitchen
Have no guilt digging into these healthy air fryer fries! I LOVE these smothered in vegan nacho cheese sauce or gravy.
Ingredients
- 3 medium potatoes
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ¼ teaspoon chili powder
- ¼ teaspoon paprika
- ¼ teaspoon basil
- salt to taste
Instructions
- Peel and rinse the potatoes.
- Slice the potatoes in fries. They don't have to be perfect!
- Toss the fries with the remaining ingredients.
- Put the fries into your air fryer basket. Fry at 400℉ for 25-30 minutes, tossing every 5-10 minutes, until the fries are tender and golden brown.
- Dip in ketchup or smother with gravy or nacho cheese sauce!
Notes
I've used many different types of potatoes to make these fries. My favorite is russets.
If you don't mind oil, you can spray the fries with canola oil before air frying.