Vegan Bacon Cheese Fries
by Karissa's Vegan Kitchen
Yup, vegans can do bacon cheese fries, too! Although super tasty, this recipe is also really healthy and totally oil-free.
Servings: 3
Ingredients
- 3 russet potatoes
- salt to taste
- vegan cheese sauce
- vegan bacon bits
- optional garnish ideas: green onions, smoked paprika
Instructions
- Preheat oven to 450 degrees.
- Peel and slice potatoes into fries.
- Line a baking sheet with parchment. Spread fries out evenly.
- Bake for 30-40 minutes, flipping halfway, or until fries until golden brown and crunchy.
- While fries are baking, prep the cheese sauce and bacon bits.
- Put it all together! Eat them all! Or share - this recipe serves 3.