Homemade Pumpkin Pie Spice Recipe
I really love making everything homemade (if I can!) Spices are definitely no exception. From homemade Italian seasoning, to homemade taco seasoning, and now…pumpkin pie spice!
With the upcoming fall season, everyone is crazed over pumpkin.
To be honest, I’m no exception!
Pumpkin cookies, pumpkin cheesecake, pumpkin coffee…I want it all.
This homemade pumpkin pie spice recipe tastes so much more fresh and delicious than the stuff you buy at the store. Plus, you have control over the ingredients – You can customize it to your liking. Not to mention, store bought spice mixes can contain unhealthy additives that we have no need for.
It’s incredibly simple to make and fits perfectly into a 4 oz mason jar.
You can use this spice mix in any recipe that calls for pumpkin pie spice.
I always recommend buying organic ingredients when you can. Read: Why Should You Buy Organic?
Ingredients
Instructions
- Mix all ingredients together. Use a whisk or a fork to make sure all the lumps are broken down.
- Store in a jar and label properly.
For some fall recipe inspiration, here is a great roundup of 30 Healthy Pumpkin Spice Recipes from Yogi Mami!
To get my newest blog posts straight to your inbox, sign up here.
I just love homemade pumpkin spice! <3 makes fall taste and smell better! I like to use my spice mixture and pour some on a baking sheet in the oven at 200 with the door cracked a bit (on really cold days) to make my house smell yummy! <3
Love that idea! 🙂
Yum!
Thank you for this pumpkin pie spice recipe! Since having to go gluten free, I’ve been trying to make everything from scratch so I don’t have to worry about hidden gluten. Pinning this for quick reference!
Awesome! Hope you enjoy 🙂