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    Home » Vegan Recipes

    Hemp Seed & Oatmeal No-Bake Cookies

    Published Feb 14, 2016 · Updated Oct 8, 2019 · 32 Comments

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    This post may contain affiliate links which won’t change your price but will share some commission. See my disclosure policy.

    JUMP TO RECIPE

    These delicious hemp seed and oatmeal no-bake cookies are so soft, so chocolate-y, and vegan! Plus, they are packed with nutritious goodness and are super simple to make. You can whip these up in no time to satisfy that sweet craving

    Hemp Seed & Oatmeal Vegan No-Bake Cookies

    Healthy Hemp Seed and Oatmeal No-Bake Cookies

    I really love experimenting with hemp seeds in my dishes (I also love cooking with hemp oil!)

    Hemp seeds may be tiny, but they are packed with serious health benefits and beneficial properties, such as high-quality protein and a near-perfect balance of omega-6 and omega-3 fatty acids (and that balance is critical to optimal health).

    You know what else hemp seeds are? Really, really tasty! They have a nice nutty-flavor, which makes them a perfect addition to a no-bake cookie.

    Hemp Seed & Oatmeal Vegan No-Bake Cookies
    These cookies are also made with other healthy ingredients like rolled oats, cacao powder, coconut oil, and cashew butter (though you can substitute any nut or seed butter if you need to for taste preference or allergy needs.)

    Hemp Seed & Oatmeal Vegan No-Bake Cookies

    Hemp Seed & Oatmeal Vegan No-Bake Cookies

    And let me tell you, these are insanely easy to make. One pot. A bunch of yummy ingredients. Dropped onto a cookie sheet. And put in the fridge to set.

    If you have bad luck with baking cookies like I do, these no-bake cookies are totally for you.

    No-fuss satisfaction for that chocolate craving.

    Hemp Seed & Oatmeal No-Bake Cookies

    Karissa Besaw
    These hemp seed and oatmeal no-bakes are decadent and have a rich chocolate flavor, but are made with healthy ingredients.
    4.80 from 24 votes
    Print Recipe Pin Recipe
    Course Dessert

    Ingredients
      

    • ¾ cup almond milk - or any type of milk
    • 1½ cup coconut sugar
    • ¾ cup coconut oil unrefined/virgin
    • ¼ cup cacao powder
    • 2 teaspoons pure vanilla extract
    • ½ cup cashew butter - or any nut or seed butter
    • 2 cups rolled oats
    • 1 cup hemp seeds

    Instructions
     

    • In a pot over medium heat, whisk together the almond milk, coconut sugar, coconut oil, and cacao powder. Stir occasionally and let the mixture warm up until it just comes to a simmer. The coconut sugar should be fully dissolved.
    • Remove from the heat. Stir in the vanilla, cashew butter, rolled oats, and hemp seeds until fully incorporated.
    • Using a spoon or a cookie scoop, dollop the mixture into your perfect cookie size onto a parchment-lined baking sheet.
    • Place into the refrigerator for 2 hours or until the cookies are set.
    • Store in a container in the fridge.
    Tried this recipe?Let us know how it was!

    More Vegan Recipes

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    about karissa

    About Karissa

    Hey! I’m happy you’re here! My name is Karissa and I’ve been cooking up delicious vegan food since going vegan in 2016. Not vegan and just want to eat more plants? We don't judge - everyone is welcome in our kitchen. Read more...

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    hey there!

    Welcome to Karissa's Vegan Kitchen! I’m happy you’re here! My name is Karissa and I’ve been cooking up delicious vegan food since going vegan in 2016. Not vegan and just want to eat more plants? We don't judge - everyone is welcome in our kitchen.

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