25 Vegan Thanksgiving Recipes

These asparagus "fries" make for a yummy appetizer OR side dish. Serve with some garlic aioli - it really takes the flavor up a notch!

Move over spinach & artichoke dip, creamy broccoli dip is taking over! This is a simple recipe, and you're eating veggies so. Health!

I'm definitely the most excited about these vegan "pigs in a blanket". No pigs though - just marinated carrots! Surprisingly delicious.

These mushrooms are stuffed with quinoa, sundried tomatoes, pecans, and more delicious flavors. Top with some vegan parmesan, bake, and serve!

This super easy vegan spinach dip is perfect for a Thanksgiving appetizer to feed a crowd. Serve in a bread bowl for ultimate holiday vibes.

Pot roast, vegan style! The gravy is definitely the star of this roasted cauliflower. This dish has a "meaty" flavor, without containing any animal products. SO GOOD.

Beef wellington, who?! This vegan wellington is an excellent dish to serve as your main Thanksgiving meal!

Acorn squash stuffed with lentils, crumbled tempeh sausage, kale, and pepitas. I like to top mine with some vegan parm. This is a recipe I love to make even when it's not Thanksgiving.

Classic lasagna flavors, but vegan! This dish might be a little unconventional for Thanksgiving, but who says we have to follow "tradition"?!

This creamy pumpkin pasta is great when you just want an easy dinner. It comes together in just 15 minutes.

We always called this stuffing growing up, but a lot of folks call it dressing. Whatever you refer to it as, this classic side dish full of tasty fall flavors and definitely deserves a spot on your vegan Thanksgiving table.

After some reader requests, I made this healthy green bean casserole recipe last year. It is a TOTAL hit. You can't even tell it's dairy-free and oil-free.

Easy, creamy stove-top mashed potatoes! Top with this delicious vegan gravy.

You can make this mac & cheese on the stove, too, but I love the Instant Pot method because it frees up some space. The stove and oven are notoriously jammed pack on Thanksgiving. This is the Instant Pot I have.

My husband literally requests this "side dish" for dinner. It's so good, it can stand alone. But it also makes a great addition to your vegan Thanksgiving table! The "cheesy" flavor comes from nutritional yeast, which I'm totally obsessed with.

Garlicky mashed cauliflower is a great option if you don't want to make mashed potatoes, or just want a little variety in your vegan Thanksgiving spread!

Easy, tasty, buttery vegan drop biscuits. No biscuit cutter is necessary to make these fluffy biscuits, which makes holiday cooking more simple.

Not only is this salad super delicious, but it's also just BEAUTIFUL. Lentils, pepitas, apples, celery, and more tossed with apple sage dressing. Totally guilt-free.

Quinoa mixed with kale, cranberries, walnuts, and an INCREDIBLE apple sage dressing. All the fall flavors for your vegan Thanksgiving feast!

Just your classic chopped salad made with vegan cashew "bacon" bits and vegan ranch. The perfect light first course, if your family does that sort of thing, or a refreshing side to offset that heavy Thanksgiving food.

Your vegan thanksgiving spread is not complete without this incredibly impressive pumpkin cheesecake! So creamy and full of classic pumpkin flavors.

Is it even Thanksgiving without the perfect pumpkin pie?! The filling is perfectly sweet and the crust is flakey but sturdy.

Hello, carrot cake in cookie form! Vegan cream cheese frosting nestled in between two carrot cake cookies. Yes, please.

These no-bake pumpkin pie jars encompass the best part of pumpkin pie, and they're super simple to make. The oven gets so crowded on Thanksgiving and this is a great dessert to remedy that issue.

This beautiful vegan orange cake is a nice deviation from the traditional Thanksgiving desserts.